Filtration technology
Filters can have various degrees of purification, ranging from coarse cleaning to remove large particles and ending with ultrafiltration to remove small particles and molecules. In addition, adsorption methods are also used, where impurities are removed using adsorbents such as activated carbon or clay.<br><br>
In general, vegetable oil filtration technology is complex and multi-stage, and the efficiency of the process depends on the correct choice of filtration equipment and methods.