The processing of oilseeds for processing begins with post-harvest processing.  Post-harvest processing of oilseeds includes cleaning, drying and storage.
• Cleaning removes impurities such as weeds, dust and other fine particles.
• Drying reduces the moisture content of the seeds to an optimal level, ensuring safety and preventing rotting.
• Storage is carried out in dry, clean and well-ventilated areas to maintain seed quality.